Get ready to savor the irresistible crunch and flavor of our Boneless Chicken Tenders. These tenders are a delightful treat, combining the juicy tenderness of chicken with a crispy breadcrumb coating, seasoned to perfection. Whether you’re looking for a quick dinner, a party snack, or a kid-friendly meal, these chicken tenders are sure to be a hit.
Why You’ll Love This Recipe:
- Crispy & Flavorful: Enjoy the perfect blend of spices and a satisfying crunch.
- Quick & Easy: Simple ingredients and straightforward steps make this a stress-free cooking experience.
- Versatile: Serve them as a main dish, a snack, or pair them with your favorite dipping sauces.
Ingredients
- 2 eggs
- ½ tsp of garlic powder
- ½ tsp of onion powder
- Breadcrumbs for coating
- 3 tbsps of olive oil or vegetable oil
- 6 thin-cut boneless chicken tenders
How To Make Boneless Chicken Tenders
Preparing the Chicken:
- Preheat Oven: Set your oven to 375°F.
- Mix Egg and Spices: In a large bowl, whisk together the eggs, garlic powder, and onion powder.
- Coat Chicken: Dip each chicken tender into the egg mixture, then coat thoroughly with breadcrumbs.
Cooking the Tenders:
- Brown Chicken: Heat oil in a skillet over medium heat. Brown the meat for 1 minute per side. Add more oil if needed to prevent burning.
- Bake: Transfer the browned chicken tenders to a baking dish and bake for 15-20 minutes, or until cooked through and crispy.
FAQ
Q: Can I make this recipe gluten-free?
A: Yes, simply use gluten-free breadcrumbs or crushed gluten-free cereal for the coating.
Q: How do I know when the chicken is done?
A: The chicken is done when it’s no longer pink inside and reaches an internal temperature of 165°F.
Q: Can I add other spices to the breadcrumb mixture?
A: Absolutely! Feel free to add paprika, cayenne, or any of your favorite herbs and spices for extra flavor.
Boneless Chicken Tenders are a simple yet delicious way to enjoy chicken. With their golden, crispy coating and tender, juicy meat, they’re sure to please everyone at the table. Serve them up with sides, salads, or your favorite dipping sauces for a meal that’s both satisfying and fun. So grab your ingredients, and get ready to cook up a batch of these mouthwatering tenders!
