Auntie Midge’s Hawaiian Salad is a refreshing and delightful fruit salad, perfect for any occasion. It combines a variety of fruits with a creamy dressing, creating a sweet and satisfying treat.
Prep Time: 5 minutes Total Time: 4 hours 5 minutes Servings: 10
Ingredients:
For the Salad:
- 1 (30 ounce) can fruit cocktail, drained thoroughly
- 1 (20 ounce) can pineapple chunks, drained thoroughly
- 1 (8 ounce) can mandarin oranges, drained thoroughly
- 1 (10.5 ounce) package miniature marshmallows
- 1 (24 ounce) container sour cream
Instructions:
- Prepare the Ingredients: Begin by draining the fruit cocktail, pineapple chunks, and mandarin oranges thoroughly to remove any excess liquid. This step is crucial for preventing the salad from becoming too watery.
- Combine Fruits and Marshmallows: In a large mixing bowl, combine the drained fruit cocktail, pineapple chunks, mandarin oranges, and miniature marshmallows. Gently mix these ingredients together, ensuring an even distribution.
- Mix in Sour Cream: Add the entire container of sour cream to the bowl with the fruits and marshmallows. Gently stir the ingredients together, ensuring that the fruit and marshmallows are evenly coated with the sour cream. The goal is to have a well-combined mixture, with each piece of fruit and marshmallow covered in the creamy dressing.
- Refrigerate: Once mixed, cover the bowl with plastic wrap or a lid and refrigerate the Hawaiian salad for a minimum of 4 to 8 hours. This chilling period allows the flavors to meld together, and the salad to chill and set, enhancing the overall taste and texture.
- Serve: After the chilling period, remove the salad from the refrigerator. Give it a final stir to refresh the mixture before serving. Spoon the Hawaiian salad into individual serving bowls or onto a serving platter.
- Enjoy: Your Auntie Midge’s Hawaiian Salad is now ready to be enjoyed. This delightful and refreshing salad serves as a perfect side dish for gatherings, potlucks, or as a sweet treat at any time.
FAQ:
- Can I use fresh fruit instead of canned? Yes, fresh fruit can be substituted for a fresher flavor. Just ensure it’s chopped into bite-sized pieces.
- How long does this salad last? Ideally, consume within 3 days for best taste and texture.
- Can I make it healthier? Use low-fat or Greek yogurt instead of sour cream for a lighter version.
Conclusion: Auntie Midge’s Hawaiian Salad is a delightful blend of fruits and creamy dressing that’s sure to please a crowd. It’s easy to make and can be a perfect addition to your meal as a dessert or a side dish.
Enjoy the tropical taste of Auntie Midge’s Hawaiian Salad, a perfect dish to brighten up any meal with its sweet, creamy, and fruity flavors!
