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Slow cooker honey chili beef and broccoli
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Slow Cooker Honey Chili Beef and Broccoli

Tender steak strips, broccoli and onion in a savory honey-chili soy sauce, prepared in the slow cooker.
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Ingredients Method Notes

Ingredients
  

  • 1-2 lbs steak, cut into thin strips
  • 1/2 white onion, sliced
  • 1/2 cup soy sauce
  • 1 cup beef broth
  • 2-4 tbsp honey (or SF brown sweetener)
  • 2 tbsp chili onion crisp oil
  • 1 tsp each: garlic powder, ginger powder & chili powder
  • 12 oz broccoli

Method
 

  1. Combine all ingredients except the broccoli in a slow cooker.
  2. Cook on low for 2-4 hours. Add the broccoli for the final 30 minutes, then stir well to thicken the sauce and enjoy.

Notes

  • Use 2 to 4 tablespoons of honey depending on your preferred sweetness.
  • Add the broccoli only for the final 30 minutes.