Ingredients
Scale
- 8 cups Crispix cereal
- 3 cups pretzel sticks
- 1 pound M&M’s Candies
- 2 10 ounce bags white chocolate melting wafers or vanilla morsels
Instructions
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Line a large baking sheet with parchment paper or wax paper.
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Spread cereal, pretzels and all but 1/2 cup of the M&M’s over baking sheet.
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Melt vanilla melting wafers in microwave in 30 second intervals, stirring in between until melted and smooth. Alternately, place in a double boiler and cook over low heat, stirring until melted.
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Drizzle melted vanilla chips over cereal mixture, stirring with a wood spoon until well coated.
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Set aside until white chocolate sets up, about 15 – 20 minutes or refrigerate about 10 minutes.
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Break mixture apart and stir in remaining M&M’s.
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Store in an airtight container at room temperature.
Notes
Snack mix will last about 7 – 10 days at room temperature in an airtight container.
Optional Add Ins:
- Peanuts
- Cheerios
- Peanut M&M’s
- Sprinkles