If you’re on the lookout for a unique, crowd-pleasing snack, then Doritos Pizza Rolls are your new go-to recipe. Combining the cheesy goodness of pizza, the satisfying crunch of Doritos, and the convenience of a roll-up, this recipe is the perfect appetizer for game day, family gatherings, or a casual weekend treat. With easy-to-find ingredients and a short prep time, you’ll have a delicious snack on the table in no time.
Why You’ll Love These Doritos Pizza Rolls
There’s something irresistible about pizza and Doritos—both are classic snacks that are always a hit. By combining these two favorites, you’re sure to create a snack that’s a guaranteed crowd-pleaser. Doritos Pizza Rolls bring together the flavor of mozzarella cheese, pepperoni, and pizza sauce, all wrapped in soft pizza dough and coated in crunchy, cheesy Doritos. Not only do they taste amazing, but they’re also easy to make and take less than an hour to prepare and cook!
These Doritos Pizza Rolls are also highly customizable, making them a great option for family meals or parties. Whether you’re serving them as a snack, appetizer, or even a meal with a side salad, they are sure to disappear quickly.
Ingredients You’ll Need
Let’s break down the ingredients for this recipe:
- 1 package (25 oz) frozen pizza dough, thawed: This is the base of your pizza rolls. You can use store-bought dough for convenience, or if you prefer, you can make your own homemade pizza dough.
- 1/2 cup pizza sauce: Adds that classic pizza flavor. You can use any brand or make your own.
- 1 cup mozzarella cheese, shredded: Mozzarella melts beautifully and gives that gooey texture we all love.
- 1/2 cup pepperoni slices, chopped: For a classic pizza taste. You can swap out the pepperoni for sausage, veggies, or any toppings you prefer.
- 1 bag (9.75 oz) Doritos, crushed: The star of the recipe! The Doritos give the pizza rolls a crunchy, cheesy coating that sets them apart from other pizza roll recipes.
- 1/4 cup melted butter: This helps the Doritos stick to the pizza rolls and adds a delicious buttery flavor.
Step-by-Step Directions for Making Doritos Pizza Rolls
- Preheat the Oven: Preheat your oven to 375°F (190°C). This will ensure that your pizza rolls bake evenly and get that perfect golden color.
- Roll Out the Dough: On a lightly floured surface, roll out your pizza dough into a rectangle about 1/4 inch thick. This will give you enough surface area to spread the toppings and roll them up.
- Add Sauce and Toppings: Spread the pizza sauce evenly over the dough, leaving a small margin around the edges. This will prevent the sauce from spilling out when you roll it up. Then, sprinkle the shredded mozzarella cheese and chopped pepperoni slices evenly over the sauce.
- Roll the Dough: Starting from the long side, roll the dough tightly, like a jelly roll. Be sure to roll it evenly to prevent the fillings from spilling out.
- Slice the Roll: Once your dough is rolled up, use a sharp knife to slice it into 1-inch sections. You should end up with about 12 rolls.
- Coat with Doritos: Dip each pizza roll into the melted butter, then roll it in the crushed Doritos. The butter helps the Doritos stick to the dough and adds extra richness to the flavor.
- Bake: Place the Doritos-coated pizza rolls on a baking sheet lined with parchment paper. Bake for 15-20 minutes, or until the rolls are golden and crispy. Serve warm with extra pizza sauce on the side for dipping.
Tips for the Perfect Doritos Pizza Rolls
- Use Different Doritos Flavors: While the original Nacho Cheese Doritos work wonderfully, feel free to experiment with other flavors like Cool Ranch or Spicy Sweet Chili for a fun twist.
- Customize the Fillings: Don’t be afraid to change up the fillings to suit your taste! You can add veggies like bell peppers or mushrooms, swap pepperoni for sausage, or even add some jalapeños for a spicy kick.
- Make Ahead: These pizza rolls can be prepared ahead of time and frozen before baking. Simply assemble the rolls, coat them in Doritos, and freeze them in a single layer on a baking sheet. Once frozen, transfer them to a freezer bag. When you’re ready to bake, just pop them in the oven, adding a few extra minutes to the baking time.
- Serve with a Variety of Dipping Sauces: Pizza sauce is the obvious choice for dipping, but you can also offer ranch dressing, garlic butter, or even a spicy marinara for more flavor options.
Serving Ideas for Doritos Pizza Rolls
These Doritos Pizza Rolls are incredibly versatile and can be served in various ways:
- As an Appetizer: Serve these rolls at your next party or game day event. Pair them with a selection of dips like pizza sauce, ranch, or garlic aioli.
- As a Main Dish: If you’re looking for a fun, kid-friendly meal, serve Doritos Pizza Rolls with a side salad or some veggie sticks.
- At a Potluck: Doritos Pizza Rolls are portable and hold up well, making them perfect for taking to potlucks or gatherings.
Frequently Asked Questions (FAQ)
1. Can I use homemade pizza dough?
Absolutely! If you have the time and prefer homemade dough, it will work just as well. You’ll need about 25 ounces of dough, which is roughly the same as one store-bought package.
2. What other toppings can I use?
You can customize these pizza rolls with just about any toppings you like. Try adding sausage, ham, bell peppers, mushrooms, or even pineapple for a Hawaiian twist.
3. How do I store leftovers?
Store any leftover Doritos Pizza Rolls in an airtight container in the refrigerator for up to 3 days. To reheat, pop them in the oven at 350°F (175°C) for about 5-7 minutes, or until heated through.
4. Can I freeze Doritos Pizza Rolls?
Yes, you can freeze them! Freeze the rolls before baking by assembling them and coating them in Doritos, then freeze them on a baking sheet until solid. Transfer the frozen rolls to a freezer bag and store for up to 3 months. When ready to bake, simply add a few extra minutes to the cooking time.
Nutritional Information
For those keeping an eye on calories and nutrition, here’s a quick breakdown of the nutritional content per serving (1 pizza roll):
- Calories: 250 kcal
- Total Fat: 12g
- Saturated Fat: 5g
- Cholesterol: 25mg
- Sodium: 520mg
- Carbohydrates: 25g
- Fiber: 1g
- Sugar: 2g
- Protein: 9g
These values may vary slightly depending on the brands of ingredients used, but it gives a good estimate for those watching their intake.
Final Thoughts
Doritos Pizza Rolls are a fun, flavorful, and satisfying snack that will quickly become a favorite in your household. Whether you’re making them for a special occasion or just for a casual movie night, they’re sure to be a hit. With their crunchy Doritos coating and cheesy, pepperoni-filled center, they’re a snack that’s hard to resist. Plus, with plenty of ways to customize and adapt the recipe, you can make it your own and enjoy it again and again.
So why not give these Doritos Pizza Rolls a try? You’ll be glad you did!
PrintDoritos Pizza Rolls
Doritos Pizza Rolls are the ultimate snack for game days, parties, or casual family meals. This easy-to-make recipe combines the flavors of classic pizza with the crunchy, cheesy coating of Doritos. With just a few ingredients like pizza dough, mozzarella, pepperoni, and Doritos, these pizza rolls come together in under an hour. Perfect for serving with dipping sauces like pizza sauce or ranch, these savory bites will be a hit with both kids and adults alike. Try customizing with different toppings or Doritos flavors for a fun twist on this delicious snack.
- Total Time: 40 minutes
- Yield: 12 pizza rolls 1x
Ingredients
- 1 package (25 oz) frozen pizza dough, thawed
- 1/2 cup pizza sauce
- 1 cup mozzarella cheese, shredded
- 1/2 cup pepperoni slices, chopped
- 1 bag (9.75 oz) Doritos, crushed
- 1/4 cup melted butter
Instructions
- Preheat your oven to 375°F (190°C).
- Roll out the thawed pizza dough into a rectangle, about 1/4 inch thick.
- Spread pizza sauce evenly across the dough, leaving a small margin at the edges.
- Sprinkle the mozzarella cheese and chopped pepperoni slices over the sauce.
- Roll the dough tightly from the long side, like a jelly roll.
- Slice the rolled dough into 1-inch sections.
- Dip each slice into melted butter, then coat it with crushed Doritos.
- Arrange the rolls, cut side down, on a parchment-lined baking sheet.
- Bake for 15-20 minutes, until golden and crispy.
- Serve warm with extra pizza sauce for dipping.
Notes
- You can experiment with different Doritos flavors like Cool Ranch or Spicy Nacho for variety.
- Feel free to swap out pepperoni for sausage, ham, or vegetables to customize the filling.
- Make these ahead by assembling the rolls and freezing them before baking. Add a few minutes to the baking time if cooking from frozen.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Category: Appetizer, Snack
- Method: Baking
- Cuisine: American