Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Air Fryer Chicken Wraps

Air Fryer Chicken Wraps are a quick and easy meal perfect for lunch or dinner. These wraps are filled with juicy chicken, melted cheddar cheese, and a spicy hot sauce-ranch mixture, all wrapped in a crispy tortilla. Made effortlessly in an air fryer, they offer a healthier alternative to traditional fried wraps. Perfect for a quick meal or snack!

  • Total Time: 17 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 4 large flour tortillas
  • 2 cooked chicken breasts, shredded or diced
  • 1 cup shredded cheddar cheese
  • 1/4 cup hot sauce (adjust to taste)
  • 2 tablespoons ranch dressing
  • Cooking spray or olive oil for greasing

Instructions

  • Prepare the Sauce: In a small bowl, mix the hot sauce and ranch dressing together.
  • Assemble the Wraps: Lay the tortillas flat, distribute the chicken, sprinkle cheddar cheese, and drizzle with the hot sauce-ranch mixture.
  • Roll the Wraps: Fold the sides of each tortilla over the fillings and roll them up tightly.
  • Preheat the Air Fryer: Preheat the air fryer to 375°F (190°C).
  • Cook the Wraps: Lightly grease the air fryer basket, place the wraps seam-side down, and cook for 5-7 minutes until golden brown and crispy.
  • Serve: Remove from the air fryer, let cool slightly, and serve hot with additional hot sauce or ranch dressing if desired.

Notes

  • Adjust the amount of hot sauce based on your preferred level of spiciness.
  • These wraps can be made ahead of time and stored in the refrigerator for up to 24 hours before air frying.
  • To prevent the wraps from opening, ensure they are rolled tightly and placed seam-side down in the air fryer.
  • Author: bestfeed
  • Prep Time: 10 minutes
  • Cook Time: 7 minutes
  • Category: Main Course
  • Method: Air Fryer
  • Cuisine: American