Indulge in the sweet fusion of cinnamon rolls and sugar cookies with our Cinnamon Roll Sugar Cookies. These treats embody the comforting warmth of a cinnamon roll in the convenient, bite-sized form of a cookie, complete with a rich and tangy cream cheese frosting. Each cookie is a swirl of sweet delight, perfect for cozy gatherings or as a treat with your afternoon tea.
Ingredients for the Cookies:
- 1 cup unsalted butter, softened for creaminess
- 1 cup granulated sugar, for sweetness
- 2 large eggs, for binding
- 1 Tablespoon vanilla extract, for flavor
- 3 cups all-purpose flour, for structure
- 3 teaspoons baking powder, for rise
- 2 teaspoons ground cinnamon, for spice
- ½ teaspoon sea salt, for balance
Ingredients for the Frosting:
- 4 ounces cream cheese, softened for smoothness
- 8 Tablespoons unsalted butter, softened for texture
- 2 ½ cups powdered sugar, for sweetness
- 1 teaspoon vanilla extract, for aroma
- 1-2 teaspoons milk or cream, for consistency
- Ground cinnamon, for sprinkling, for garnish
Cookie Preparation:
- Creaming: Whip the butter and sugar until fluffy, introducing air that makes for a light cookie texture.
- Eggs and Vanilla: Add eggs one by one, followed by vanilla, ensuring a homogenous mixture.
- Dry Ingredients: Gently fold in the flour, baking powder, cinnamon, and salt, avoiding overmixing to keep the cookies tender.
- Chilling: Let the dough rest in the fridge to firm up, making it easier to handle.
- Baking: Form into balls, flatten slightly for the perfect shape, and bake until just golden.
Frosting Creation:
- Whipping Frosting: Beat the cream cheese and butter, then gradually add powdered sugar for a smooth frosting.
- Final Touches: Add vanilla and milk to achieve a creamy consistency perfect for spreading or piping.
- Decoration: Frost the cooled cookies and sprinkle with cinnamon to mimic the classic cinnamon roll look.
Presentation Suggestion: Serve these cookies on a platter with a dusting of cinnamon to enhance their visual appeal. They pair wonderfully with a mug of hot cider or a latte for a heartwarming treat.
