Savor the delightful charm of homemade Butter Cookies, a classic favorite perfect for any occasion. These simple yet elegant cookies, known for their buttery flavor and melt-in-your-mouth texture, are a joy to bake and even more delightful to enjoy.
Servings: Approximately 24 cookies
Ingredients:
- 3 Cups All-Purpose Flour
- 185g Butter, room temperature
- ¼ Cup Milk
- 1 Large Egg
- 1½ Cups Icing Sugar (Powdered Sugar)
- ¼ Tsp Salt
- 2 Tsp Vanilla Extract
Method:
- Sift Dry Ingredients: In a large bowl, sift together the flour and salt. Mixing them sets the base for the cookies.
- Cream Butter and Sugar: In a separate bowl, beat the butter and icing sugar until pale and creamy, about 3-5 minutes.
- Add Egg: Incorporate the egg, continuing to beat for an additional 3 minutes.
- Mix in Liquids: Gently stir in the milk and vanilla extract.
- Combine Mixtures: Gradually blend the dry ingredients into the wet mixture until just combined.
- Prepare for Piping: Fill piping bags fitted with desired nozzles with the cookie batter.
- Chill: Pipe onto a greased and lined baking tray. Chill in the refrigerator for 30 minutes.
- Bake: Preheat the oven to 180°C (356°F). Bake the cookies for about 10-15 minutes or until golden brown.
- Cool: Let the cookies cool on the tray briefly before transferring to a wire rack.
Total Prep Time: 45 minutes Cook Time: 10-15 minutes Total Time: About 1 hour
Nutritional Information (per cookie, estimated):
- Calories: ~120-140 kcal
- Carbohydrates: ~15-17 g
- Sugars: ~7-8 g (mainly from icing sugar)
- Protein: ~1-2 g
- Fat: ~6-7 g (primarily from butter)
- Sodium: ~50-60 mg
Serving Suggestions:
- Pair these butter cookies with tea, coffee, or a glass of milk.
- They are also perfect as a light dessert or a treat in lunchboxes.
Storage:
- Store in an airtight container to maintain freshness. They can last up to a week.
Tips:
- For a chocolate version, substitute some flour with cocoa powder.
- Decorate with nuts or chocolate chips before baking for added flavor and texture.
Gifting Idea:
Package these butter cookies in a pretty tin for a delightful homemade gift, ideal for holidays, birthdays, or as a special treat for friends and family.
